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  • February 2025

  • Tue 11
    February 11 @ 11:00 am - 12:00 pm

    C.L.E.A.N.® & R.A.W.® Food Certification Online Forum on February 11, 2025 at 11:00 AM EST

    The significance of C.L.E.A.N.® and R.A.W.® Food Certification and its impact on the global food industry. Natural Vitality journey to becoming certified, how it reflects their mission for health and sustainability, and how Natural Vitality not only meets but exceeds these standards, embodying the essence of clean & raw food. The science behind the certifications, including the […]

  • March 2025

  • Tue 11
    March 11 @ 11:00 am - 12:00 pm

    C.L.E.A.N.® & R.A.W.® Food Certification Online Forum on March 11, 2025 at 11:00 AM EST

    The significance of C.L.E.A.N.® and R.A.W.® Food Certification and its impact on the global food industry. Hibernia Misiones journey to becoming certified, how it reflects their mission for health and sustainability, and how Hibernia Misiones not only meets but exceeds these standards, embodying the essence of clean & raw food. The science behind the certifications, including the […]

  • April 2025

  • Tue 8
    April 8 @ 11:00 am - 12:00 pm

    C.L.E.A.N.® & R.A.W.® Food Certification Online Forum on April 8, 2025 at 11:00 AM EST

    The significance of C.L.E.A.N.® and R.A.W.® Food Certification and its impact on the global food industry. Enovate Biolife journey to becoming certified, how it reflects their mission for health and sustainability, and how Enovate Biolife not only meets but exceeds these standards, embodying the essence of clean & raw food. The science behind the certifications, including the […]

  • May 2025

  • Tue 13
    May 13 @ 11:00 am - 12:00 pm

    C.L.E.A.N.® & R.A.W.® Food Certification Online Forum on May 13, 2025 at 11:00 AM EST

    The significance of C.L.E.A.N.® and R.A.W.® Food Certification and its impact on the global food industry. Bee Positive's journey to becoming certified, how it reflects their mission for health and sustainability, and how Bee Positive's not only meets but exceeds these standards, embodying the essence of raw food. The science behind the certifications, including the role of […]

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STANDARDS COMMITTEE
  • Alison Brushaber - Partner, Hail Merry Snacks
  • Geoff Palmer - CEO, Clean Machine
  • Prabhakar Deonikar – CSO, CytoSolve
  • Shari Leidich - CEO, Know Brainer Foods
  • Shiva Ayyadurai – Founder, International Center for Integrative Systems

STAKEHOLDERS
  • Food Processors and Manufacturers
  • Food Industry Trade Associations
  • Farmers/Food Producers and Growers
  • Public Interest and Consumer Advocacy Groups
  • Food Distributors and Retailers
  • Restaurants
  • Federal, State and Regional Government Agencies
  • Standards Setting Organizations
  • Certifying and Accrediting Organizations
  • GMP, HACCP, FDA FSIS and USDA NOP Auditors & Inspectors
  • Academicians
  • Nutritionists, Health Care Workers and Physicians
  • Consumers

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Certified C.L.E.A.N. and Certified R.A.W. are projects of International Center for Integrative Systems, an ANSI member
and a 501(c)(3) not-for-profit organization
701 Concord Avenue Cambridge, MA 02138 Phone: +1 (617) 500-8345
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