Gingerbug Ginger Beer is inspired by this original version, brewed in oak barrels, using four simple ingredients: organic ginger root, organic cold pressed lemon juice, organic cane sugar, and reverse-osmosis filtered water.

Each bottle of Gingerbug is packed with naturally occurring probiotics, which can aid in digestion, assist the body in breaking down food and absorbing nutrients, and help to fight off disease. The result is an unparalleled beverage that is both full of life and flavour – an exciting balance of health and enjoyment using only four ingredients.

Their mission is:

To add an exciting new option to the world of non-alcoholic, fermented beverages;

To produce approachable fermented beverages for people new to fermentation; and

To offer a healthy alternative to mainstream soda pop